Wednesday, 14 January 2015

Rolo Stuffed Ritz Crackers




Ingredients:
  • Rolo Candies
  • Ritz Crackers
Instructions:
  1. Preheat oven to 350 degrees F.
  2. Place Ritz crackers on a cookie sheet face side down, and top each one with a Rolo candy.
  3. Bake for 3-5 minutes to soften (but not fully melt) the Rolos, Remove from the oven and immediately top the Rolos with a second Ritz cracker. Cool completely before storing in an airtight container.

NOTE: There are about 55 Rolos candies per bag.

Source


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